Category: BIS Certification
BIS Certification for Electric Knives is mandatory in India under the Safety of Household, Commercial and Similar Electrical Appliances Quality Control Order 2026. Domestic and Foreign manufacturers must comply with IS 302 Part 1: IEC 60335-1. The ISI Mark, issued by the Bureau of Indian Standards (BIS), indicates product safety and reliability to consumers.
Electric Knives are modern kitchen tools that help cut meat, fruit, vegetables, and other food items. This product operates on electricity and eliminates manual effort, enabling effortless, uniform slicing with minimal pressure. To ensure the product meets the quality benchmarks, manufacturers must fulfil the requirements under IS 302 Part 1: IEC 60335.
An electric knife is a kitchen electrical device that has two blades (serrated) which fit into each other, designed to move back and forth. When used correctly, it does all the cutting for you. Electric knives must comply with very strict Indian safety regulations for electrical appliances for domestic or commercial use. Under these regulations, you may require that your knife or similar appliance have passed all required inspections for fireproofing, mechanical strength, and electrical insulation under IS 302 (Part 1) IEC 60335-1.
Go through the table below to get the complete information about technical and safety requirements under IS 302 (Part 1) IEC 60335-1 for Electric Knives:
|
Requirements |
Parameters |
|
Protection Against Electric Shock |
Designs must ensure live internal components are not accessible. |
|
Heating and Fire Safety |
This includes a Resistance to Heat and Fire Test (typically utilising glow-wire testing). |
|
Mechanical Strength and Durability |
The outer casing and moving parts must withstand mechanical impact and vibrations |
|
Blade Safety |
Blades must be designed and seated securely to minimise the risk of mechanical injury, cutting, or accidental detachment. |
|
Input Power |
The appliance must operate within safe electrical parameters without drawing excessive current (typically ±10% of the rated value). |
The advantages of obtaining BIS Certification for Electric Knives Under IS 302 Part: 1 IEC 60335-1 are as follows:
Below, you can go through the list of important documents required to obtain ISI Mark certification for Electric Knives:
To obtain the required Standard Certification under the BIS scheme 1, you will have to complete the following steps:
Both Indian and foreign manufacturers must follow the process to obtain BIS certification:
ISI Mark Certification Process for Indian Manufacturers
ISI Mark Certification Process for Foreign Manufacturers
Below, you can go through the table for the BIS Certification cost of Electric Knives:
|
S No. |
Particular |
Amount (INR) |
Remarks |
|
1. |
Application Fee |
1000 |
To be paid directly to BIS |
|
2. |
Audit Fee |
7000 |
To be paid directly to BIS |
|
3. |
License Fee |
1000 |
To be paid directly to BIS |
|
4. |
Sample Testing Fee |
As Applicable |
To be paid directly to BIS (Testing charges vary from product to product and lab to lab.) |
|
5. |
Minimum Advance Marking Fee |
As per actual |
To be paid directly to BIS (Marking fee varies as per Indian Standard) |
|
6. |
Renewal Fee |
1000 |
To be paid directly to BIS |
|
7. |
Inclusion Fee |
5000 |
To be paid directly to BIS |
|
8. |
ERCS Pvt Ltd Service Fee |
Please contact info@elitasrcs.com |
|
The following are applicable for obtaining certification from the Bureau of Indian Standards (BIS):
As the top BIS Consultant in India, ERCS Private Limited provides top services for BIS Certification of Electric Knives. Additionally, we guarantee a smooth, compliant certification process, minimising installation time.
FAQs
1. What is the BIS Certification for electric kitchen knives IS 302 (Part 1) / IEC 60335-1?
It is a mandatory certification that ensures electric knives comply with Indian safety standards for household and similar electrical appliances before being sold in India.
2. Is the BIS Certification mandatory for electric kitchen knives within India?
Yes, electric kitchen knives fall within the scope of IS 302 (Part 1)/IEC 60335-1; therefore, BIS Certification is mandatory for manufacturing, importing, or selling these products in India.
3. What documents are required for BIS certification of electric knives?
Key documents include product technical specifications, test reports from BIS-recognised labs, manufacturing details, ISO certificates, and applicant business registration documents.
4. How long does it take to get BIS certification for electric knives?
The timeline varies depending on documentation and testing, but it generally takes a few weeks to a few months based on compliance readiness and BIS processing time.
5. Why is BIS certification important for electric knives?
It ensures product safety, improves consumer trust, enables legal market access in India, and reduces the risk of penalties or product rejection by authorities.
To give you the best compliance services in India, experienced BIS certification consultants at ERCS are ready to assist you at every stage of certification. Find out everything you need to know about the compliance your product requires to get into the Indian market and develop a trusted customer base.