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Mandatory

BIS Certification for
Commercial Electric Boiling Pans IS 302 Part 1:2024/IEC 60335-1

IS 302 Part 1: 2024/IEC 60335-1

Commercial electric boiling pans under IS 302 Part 1 for catering facilities and high-volume commercial kitchens.

The Bureau of Indian Standards (BIS) has made BIS Certification mandatory for the safe operation of electrical appliances, including Commercial Electric Boiling Pans, in accordance with IS 302 Part 1: 2024/IEC 60335-1. Most of the time, you will find these appliances located in major automobile manufacturers' organisations. As these appliances provide operational stability, many people within the food service industry like to purchase them based on their preferred way of working.

 

Commercial Electric Boiling Pans are a key component of any commercial food service establishment because they enable you to quickly and easily prepare a wide variety of foods, such as soups and sauces. The IS 302 (Part 1):2024 IEC 60335-1-certified commercial electric boiling pan guarantees its safety and performance levels meet the highest standards before being sold or imported in the Indian market.


Testing Parameters for Commercial Electric Boiling Pans IS 302 Part 1: 2024/IEC 60335-1

The Testing parameters under the IS 302 Part 1: 2024/IEC 60335-1 for Commercial Electric Boiling Pans ensure compliance with rigorous mechanical, thermal, and electrical safety standards: 

  • Testing of commercial electric boiling pans in accordance with IS 302 Part 1: 2024 / IEC 60335-1 ensures compliance with strict standards for mechanical, thermal, and electrical safety.
  • The tests ensure that no accessible parts could become live during normal operation or in the event of a single fault. 
  • The tests ensure proper earthing and bonding protection for the appliance; during operation, leakage currents are measured at the operating temperature to verify they remain below the required safe limits. 
  • High-pot testing is used to measure the electrical strength of the boiling pan's insulation and to detect any leakage at operating temperature. 
  • The tests ensure that any appliance component (e.g., handles, switches, and exterior surfaces) does not experience an excessive temperature rise. 
  • The Abnormal Operation test simulates conditions the appliance may encounter, including dry boil and thermostat failures. It ensures that the thermal cut-outs activate properly, preventing a fire.

 

BIS Certification Process for Commercial Electric Boiling Pans in India

Both Indian and foreign manufacturers must follow the certification process to obtain the ISI Mark on their products: 

 

BIS Certification Cost for Commercial Electric Boiling Pans (2026)

Below, you can go through the table for the BIS Certification cost of Commercial Electric Cooking Ranges, Ovens, Hobs and Hob Elements: 

S No.

Particular

Amount (INR)

Remarks

1.

Application Fee

1000 

To be paid directly to BIS 

2.

Audit Fee

7000

To be paid directly to BIS 

3.

License Fee

1000

To be paid directly to BIS 

4.

Sample Testing Fee

As Applicable

To be paid directly to BIS (Testing charges vary by product and lab).

5.

Minimum Advance Marking Fee

As per actual

To be paid directly to BIS (Marking fee varies as per Indian Standard)

6.

Renewal Fee

1000

To be paid directly to BIS 

7.

Inclusion Fee

5000

To be paid directly to BIS 

8.

ERCS Pvt Ltd Service Fee

Please contact info@elitasrcs.com

Why Choose ERCS as Your BIS Certification Consultant for Commercial Electric Boiling Pans? 

By partnering with ERCS Private Limited as your BIS certification consultant for commercial electric boiling pans IS 302 Part 1: 2024/IEC 60335-1, you can ensure full regulatory compliance from beginning to end. Their process for obtaining an ISI mark, including product testing, documentation, and factory audit, helps streamline an otherwise labour-intensive process that can delay your application and market entry.

Expertise in a Specialised Domain: ERCS has extensive technical knowledge of the complex safety and performance standards governing commercial cooking and heating appliances.

  • Total Project Management: ERCS will assist with managing the testing of your products through a BIS-notified laboratory, preparing all applicable documentation, coordinating your application process on the BIS Portal and interfacing with the BIS.
  • Support for International and Domestic Manufacturers: ERCS can act as an Approved Inspector in India for global manufacturers seeking to export to India, providing support through the Foreign Manufacturer Certification Scheme (FMCS).
  • High Level of Success: With experience managing thousands of product registrations across India, ERCS minimises the risk of your application being rejected or your products being held at the port of entry.
  • Compliance Management & Regulatory Guidance: ERCS compliance staff continually monitor for new BIS notifications, amendments, and regulations to ensure your BIS certification process is up to date.
  • Post-certification and Renewal Assistance: After obtaining your license, ERCS will continue to assist you throughout the life of your license with renewals, compliance audits, compliance updates and other ongoing regulatory requirements.
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